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10 Best Electric Smokers 2026 in the United States

#1

Winner

10.0 score

Masterbuilt® 40-inch Digital Electric Vertical BBQ Smoker with Leg Kit, Side Wood Chip Loader and 970 Cooking Square Inches in Black, Model MB20070122

The Masterbuilt 40-inch Digital Electric Vertical BBQ Smoker is a solid choice if you want a large capacity smoker with user-friendly features. It offers a spacious 970 square inches of cooking space, enough to smoke multiple chickens, turkeys, or racks of ribs at once, making it great for family gatherings or small parties. The digital controls let you easily set the temperature up to 275°F and monitor cooking time, which is handy if you prefer a more hands-off smoking experience.

Rating
10.0
Chosen by1,418
Capacity
Temperature Range
Temperature Control

Most important from
19022 reviews

Capacity
The large cooking space comfortably fits multiple pieces of meat, making it ideal for family gatherings and small parties.
Temperature Range
The insulated design maintains temperature well, but colder weather causes the heating element to stay on longer, increasing smoke production.
Temperature Control
Pre-heating requirements vary with outdoor temperature; skipping pre-heat on hot days maximizes initial smoke and efficiency.
Build Quality
The smoker consistently delivers reliable performance even with frequent use, though the heating element may eventually need replacement after long-term heavy use.
Ease of Use
Setup and assembly are quick and straightforward, taking less than 30 minutes even for first-time users.
Cleaning and Maintenance
Cleanup is simplified by lining the water pan and grease tray with foil, which significantly reduces residue and makes maintenance easier.
Additional Features
Its external wood chip loader is a game-changer, allowing wood chips to be added without opening the door and losing heat or smoke.
#2
9.1 score

EAST OAK 30-inch Electric Smoker, Outdoor Smoker with Convenient Side Wood Chip Loader, 725 Sq Inches of Cooking, Digital Control and 4 Removable Racks for Outdoor Kitchen, BBQ, Backyard, Black

The EAST OAK 30-inch Electric Smoker is designed for outdoor cooking enthusiasts who want to enjoy flavorful smoked meats without too much hassle. One of its standout features is the side wood chip loader, which allows for continuous smoking for up to 3 hours without needing to open the door. This cleverly preserves heat and enhances the flavor of your food. With a generous cooking space of 725 square inches and four removable racks, it's suitable for preparing larger meals for gatherings.

Rating
9.1
Temperature Range
Temperature Control
Build Quality

Most important from
2089 reviews

Temperature Range
Works well in cold weather thanks to its excellent insulation.
Temperature Control
Setting the smoker temperature on the digital panel is as simple as pushing three buttons.
Build Quality
The smoker is well-made and durable, with consistent smoke levels throughout the cooking process.
Ease of Use
The unit is easy to assemble with clear instructions, taking only about 15 minutes.
Cleaning and Maintenance
Cleaning can be a bit time-consuming, especially if meat drips to the bottom, but overall, it's manageable.
Additional Features
The side wood chip loader allows you to add chips without opening the door, preserving heat and smoke.
#3
8.8 score

Masterbuilt® 40-inch Digital Electric Vertical BBQ Smoker with Side Wood Chip Loader, Chrome Smoking Racks and 970 Cooking Square Inches in Black, Model MB20072918

The Masterbuilt 40-inch Digital Electric Vertical BBQ Smoker offers a large cooking space of 970 square inches, making it a good fit for families or gatherings where you need to smoke multiple items at once. It uses electricity as fuel, which is convenient since you don’t have to manage charcoal or wood directly, although it also features a side wood chip loader for adding smoky flavor easily. The vertical design helps save space while providing ample racks for smoking.

Rating
8.8
Capacity
Temperature Control
Build Quality

Most important from
19022 reviews

Capacity
The cooking capacity and vertical design accommodate multiple items, ideal for family gatherings or cooking various meats and sides.
Temperature Control
Temperature control works reliably by cycling the heating element on and off to maintain consistent heat, though outdoor temperature affects smoke production.
Build Quality
This smoker consistently performs well, delivering clean smoke and excellent results even with frequent use over several years.
Ease of Use
Assembly is quick and straightforward, taking less than 30 minutes from unboxing to use.
Cleaning and Maintenance
Using foil to line the water pan and drip tray simplifies cleanup significantly, making post-cook maintenance much easier.
Additional Features
The external wood chip loader is a standout feature, allowing wood to be added without opening the door and losing heat or smoke.

Top 10 Best Electric Smokers 2026 in the United States

#1

Winner

10.0  score

Masterbuilt® 40-inch Digital Electric Vertical BBQ Smoker with Leg Kit, Side Wood Chip Loader and 970 Cooking Square Inches in Black, Model MB20070122

Capacity: 970 sq inches
Temperature Range: up to 275°F
Temperature Control: digital controls
Build Quality: alloy steel, lockable door, insulated
Ease of Use: digital controls, side wood loader
Cleaning and Maintenance: removable water bowl, grease tray
Additional Features: viewing window, patented wood loader

Chosen by 1418 this week

Masterbuilt®710 WiFi Digital Smoker, Vertical Design, 711 Cooking Sq. Inches, 4 Chrome Coated Smoking Racks, Wood Chip Loader, Electric Fuel Source to Plug in and Start Cooking, Black Model MB20070924

Capacity: 711 sq inches, four chrome racks
Temperature Range: 100°F to 275°F
Temperature Control: Digital control or Masterbuilt app
Build Quality: Alloy steel construction
Ease of Use: WiFi for remote monitoring
Cleaning and Maintenance: Removable water bowl, grease tray
Additional Features: Side wood chip loader, vertical design

EAST OAK Ridgewood Pro 30" Electric Smoker Built-in Meat Probe & Elevated Stand for Outdoors Up to 6× Longer Smokes, Adjustable Side Chip Loader Smoke More with 725 sq in Cooking Area

Capacity: 725 sq inches
Temperature Range: 100°F to 275°F
Temperature Control: Digital control panel
Build Quality: Powder-coated steel
Ease of Use: User-friendly control panel
Cleaning and Maintenance: Challenging due to size
Additional Features: Side loader, glass door, leg kit

Traeger Grills Pro 22 Wood Pellet Grill & Smoker, Electric Pellet Smoker Grill Combo, 6-in-1 BBQ Versatility, 572 sq. in. Grilling Capacity, Meat Probe, 450 Degree Max Temperature, 18LB Hopper, Bronze

Capacity: 572 sq inches
Temperature Range: 180°F to 450°F
Temperature Control: digital controller ±15 degrees
Build Quality: powder-coated steel, porcelain grates
Ease of Use: meat probe, wheels for mobility
Cleaning and Maintenance: porcelain grates, clean-out door
Additional Features: 18-lb hopper, 6-in-1 cooking
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Buying Guide for the Best Electric Smokers

Choosing the right electric smoker can greatly enhance your cooking experience, allowing you to enjoy delicious smoked foods with minimal effort. When selecting an electric smoker, it's important to consider several key specifications to ensure you get the best fit for your needs. Understanding these specifications will help you make an informed decision and find a smoker that suits your cooking style and preferences.
CapacityCapacity refers to the amount of food that the smoker can hold at one time. This is important because it determines how much food you can smoke in a single session. Electric smokers come in various sizes, from compact models suitable for small households to larger units designed for big gatherings or parties. If you often cook for a large group, opt for a smoker with a higher capacity. For smaller families or occasional use, a smaller capacity smoker will suffice.
Temperature RangeThe temperature range of an electric smoker indicates the minimum and maximum temperatures it can achieve. This is crucial because different types of food require different smoking temperatures. A wider temperature range offers more versatility, allowing you to smoke a variety of foods from delicate fish to hearty meats. If you plan to smoke a diverse range of foods, look for a smoker with a broad temperature range. For basic smoking needs, a standard range will be adequate.
Temperature ControlTemperature control refers to how precisely you can set and maintain the temperature inside the smoker. This is important for achieving consistent results and ensuring your food is cooked properly. Electric smokers typically offer digital or analog controls. Digital controls provide more precise temperature settings and are easier to use, making them ideal for beginners. Analog controls are simpler and may be preferred by those who like a more hands-on approach. Choose the type of control based on your comfort level and cooking style.
Build QualityBuild quality encompasses the materials and construction of the smoker. A well-built smoker will be more durable, retain heat better, and provide more consistent smoking results. Look for smokers made from high-quality materials like stainless steel, which is resistant to rust and easy to clean. Consider the overall construction, including the door seals and hinges, to ensure they are sturdy and reliable. If you plan to use your smoker frequently, investing in a higher build quality will pay off in the long run.
Ease of UseEase of use refers to how user-friendly the smoker is, including features that make the smoking process simpler and more convenient. Important aspects include the design of the control panel, the ease of loading wood chips, and the accessibility of the cooking racks. Some smokers come with additional features like remote controls or Bluetooth connectivity, which can enhance convenience. If you are new to smoking, look for a model with straightforward controls and helpful features to make the process easier.
Cleaning and MaintenanceCleaning and maintenance involve how easy it is to keep the smoker clean and in good working condition. This is important for hygiene and the longevity of the smoker. Look for models with removable parts, such as racks and drip trays, which can be easily cleaned. Non-stick surfaces and accessible interior spaces also make cleaning simpler. If you prefer low-maintenance appliances, choose a smoker designed with easy cleaning in mind.
Additional FeaturesAdditional features are extra functionalities that can enhance your smoking experience. These might include integrated meat probes, viewing windows, water pans, or multiple cooking racks. While not essential, these features can provide added convenience and versatility. Consider what additional features might be useful for your cooking style. For example, a meat probe can help you monitor the internal temperature of your food without opening the smoker, ensuring perfect results every time.

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